Services


OUR MISSION. TO DELIVER THE QUALITY WE PROMISE...
SUPERIOR SERVICE AND SUPPORT TO OUR CLIENTS AND ASSOCIATES


Eric & Wesley Smith
Eric Smith, Vice-President & Wesley Smith, President

Eric Smith - Vice-President

PH: 315.732.5125 ext. 316
esmith@smithpacking.com

Wesley Smith - President

PH: 315.732.5125 ext. 231
whs@smithpacking.com


Consolidation

Smith Packing is able to consolidate shipments with a single source of billing. We have the ability to ship: Frozen, Chilled Fresh, Dry, Ocean Freight or Air-Freight.

Export Labeling & Documentation Requirements

Smith Packing has been exporting goods for over 25 years. With the help of an exceptional staff dedicated to the execution of your orders and a thorough knowledge of export and customs requirements, we assure you complete satisfaction. We provide labeling, USDA signed documents, legalization of documents and are able to meet any other needs that may arise.

Brand Searches

Smith Packing has access to a wide variety of food products and brand names. We have the ability to source almost any U.S. produced food item. See a list of our current suppliers.

Warehousing

Smith Packing is able to consolidate, coordinate and stage orders for a timely shipment.

Quality Assurance

We at Smith Packing want to assure you that we will continue to provide the best products manufactured in the safest environment possible. We have recently achieved an "Excellent" rating for an independent Food Safety Audit and operate under the guidance of a USDA approved HACCP Program for seafood, meat and eggs.

Custom Meat Processing

Smith Packing is able to accommodate all custom cuts. Some of the advantages of custom meat processing are consistency in food costs and quality control, user friendly, freshness protection and inventory. Customer specific packaging requirements are possible. Refer to NAMP Meat Buyers Guide for cut specifications.

 

 






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Halal is an Arabic word meaning lawful or permitted. In other words, it is that which Allah and the Prophet Muhammad have allowed to be done in a lawful manner.

Certification by the Islamic Society on Beef, Poultry and/or Lamb attests to the slaughter of the meat according to the Islamic Rite and, therefore, suitable for the consumption of Muslims.